We are chatting with Zoey Everwood, the heroine from Cat Lavoie’s second novel ZOEY & THE MOMENT OF ZEN who shared what she’s eating, writing and loving these days.
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I have an expansive cookbook collection, everything from Cooking with Bacon to Desserts in a Jar can be found in my kitchen.
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I stumbled upon a blurb about Kate Hilton’s new book The Hole in the Middle and instantly realized that this was going on to my reading list for 2014!
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I love my Kindle. I was resistant at first, swearing that I could never give up the feel of a paperback in my hands.
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It’s the day after Thanksgiving. Someone already gave me the finger at the supermarket, my inbox is crammed with Black Friday specials…
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With all the excitement over Heartbreak Cake, I haven’t had a chance to talk about the release of the holiday anthology Merry & Bright that I am also lucky to be a part of this season.
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The week before I gave birth to my son, I found myself worrying relentlessly about what would happen after he arrived.
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I was at the mall this morning with my son. It’s what one does when it’s 102 degrees outside but you have a two-year old who wants to play.
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It’s been Christmas in my world. I’ve been working on a short story for Simon And Fig and have been dreaming about pies….
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One of the best things about being in the Twitterverse is “e-meeting” great people who also love good books.
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I don’t do book reviews but I do like to chat with authors whose books I’ve just read and ask them what they are eating, writing and loving.
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I’ve discovered that writing doesn’t just happen when seated in front of my computer.
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I met Emily when I moved to Wisconsin to work as a food writer for a spice company. She and I became fast friends and bonded over our love of food writing….
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It’s hard to imagine that I’m even able to blog about this, because it all just seemed like a dream I had years ago that one day I would write a book.
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We kick off our new SPOTLIGHT feature with Chick Lit author Libby Mercer who recently released Karmic Connection.
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Hi, my name is Cindy and I’m a Chick Lit enthusiast. Whew. I said it.
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I’m packing up my iPhone, laptop, case of Pinot Noir and chocolate and heading back to my writing cave. It’s revision time!
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I love reading cookbooks late at night ohhing and ahhing over pictures of multi-layered cakes covered in homespun buttercream frosting and colorful sprinkles. It’s pastry porn and I love it.
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In my previous life – 30-something-ish years B.G (Before Greyson) I had mastered the art of living well.
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